Easy - yummy and has a kick!
Submitted by: Vicki Marshall
Preheat oven to: 350 degrees Cooking time: 20-30 min
- 2 cans of chicken, drained
- 2 (8 oz) cream cheese
- 2 cups of shredded cheddar cheese
- 1/2 - whole bottle of tabasco (depending on taste)
1) Can put all ingredients in SLOW COOKER on LOW for a few hours until melted or Preheat oven to 350 degrees and heat for 20-30 minutes.
2) Serve with tortilla chips.