Favorite Potato Salad

Saturday, February 27, 2010

Submitted by:  Mary De Bastos

Prep time:  30 min.                   Total time:  1 hr

     -  6 potatoes
     -  6 eggs
     -  3 slices of bacon
     -  1/2 large onion, diced
     -  3 Tbl. Mayonaise
     -  1 Tbl. Dijon mustard
     -  1 1/2 tsp. dill mix (I use Pampered Chef, but you could mix garlic powder, dill weed, and salt if you prefer)
                                                            -  Paprika (for garnish)

1)  Peel and cube potatoes, boil until tender; drain. Put in large bowl with sliced, boiled eggs.
2)  Fry bacon and set aside on paper towel (helps drain grease)
3)  Mix mayo, mustard and dill together.  Stir into potatoes and eggs.  May need more mayo while warm.
4)  Sprinle with bacon bits and paprika.


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